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Modell: SAI-M06
Griffmaterial: Micarta rot
the blade can be used as a scoop to transfer chopped food into a pot or pan
Purpose: The Nakiri originates from Japan and was specially developed for chopping vegetables
Blade material: Wild Damascus made from 210 layers
Kai Shun Classic DM-0717 Santokumesser, extra breit 61 HRC Modell: SAI-M06Model: DM 0717 Knife type: Santoku knife, extra wide, V grind Blade length: 19cm Blade material:: Layered Damascus (33 layers with VG Max core layer), stainless, 61 HRC (+ 1), forged Handle material: Pakka wood Purpose: The DM 0717 is ideal for cutting fish, meat, and vegetables. In Japan, it is therefore also known as the knife of the three virtues. For some time now, it has also become one of the most popular Japanese chef's knives in Europe. Due to
