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but time will tell
subtle aroma of ripe yellow fruits and roses
die einen anspruchsvollen Rhône-Klassiker mit Tiefe und Lagerpotenzial suchen
which are particularly emphasized by the light acidity
Fermentation with selected yeasts at a maximum temperature between 12 °C and 15 °C for 15 days
ROSE Brut CH. de L'Auche Champagner but time will tell
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