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with subtle licorice and earth notes
near Saint-Aubin
The young Gérald Talmard now runs all aspects of the property
It is complemented by grapes from Ink Grade Vineyard in Stags Leap
ItalyVarietal: Nero d’Avola
NV Champagne Diebolt-Vallois Tradition Extra Brut large format with subtle licorice and earthFrom: Champagne, France Varietal: 50% Chardonnay, 40% Pinot Noir, and 10% Meunier Taste & Critical Acclaim: Can there be a better example of the art of blending grapes and vintages than Diebolt's "Tradition" Brut? Made from 50% Chardonnay, 40% Pinot Noir, and 10% Meunier, based on the 2021 vintage, and kept on the lees for three years until it's disgorgement in June 2024. The current cuve is a bit drier than normal, dosed at 3 grams liter. Isabelle
